Last night in our house, we had a Hawaiian themed dinner. The only thing that was missing was everyone getting lei’d walking in the door… No comment. My husband and I went to Hawaii on our honeymoon, and we both loved it. The beautiful scenery, perfect weather, laid back atmosphere…and amazing food. Just from researchingRead More
For dinner this evening, I’m doing a Hawaiian themed dinner…for the first time. I’m nervous, yet excited. Since this is experimental, there won’t be any decorations, music, or games this time…just a Hawaiian style menu. And since this is a first time theme with ALL experimental recipes, my guinea pigs are my family. Lucky them,Read More
Well, the big Turkey Day has passed…and what a busy weekend! First, we hosted Thanksgiving at our house and had about 15 family members over to eat. That afternoon, we got on the road and headed to Myrtle Beach for a big family reunion and a weekend packed with activities and an insane amount of laughter. Read More
A couple of months ago, I came across a recipe for zucchini boats. Since zucchini is one of my favorite vegetables, the thought of having an entire half of a zucchini stuffed with whatever I decided to put in there was very, very tempting. The first time I made them, I stuffed them with aRead More
Move over, Paula Deen! Okay fine, so maybe she’s ten million times better than I am at this stuff, but she is who I think of when it comes to good ole southern country cookin’ as being an expert. I’m determined to meet her one of these days, she’s just all kinds of awesome. I’llRead More
Chicken marsala is a popular Italian dish, and it’s actually a LOT easier to make than you would think. My sister-in-law serves her marsala with rotini pasta and mixes the sauce and noodles together in a bowl before serving, and personally I like it that way. The sauce is evenly distributed with the noodles, chicken andRead More
Holy cow, is there something actually healthy on here? I can’t believe it. Well, actually I can. Since I’ve battled two illnesses here recently that were back to back (stomach virus and viral infection), it was a true wake-up call for me to start eating healthier and incorporating more vegetables into my diet to strengthenRead More
